Rack Guides, Right Side Oven Rack guides for NXR Range Ovens, Marin Restaurant Supply - A Division of Dvorson's Food Service Equipment Inc.

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1 x	Burner component: Burner Base for Top Burner - BACKORDERED*
2 x	Low Temp. Under Counter Dishwasher: X-33
2 x	MTI-40C Ventless Deep Fryer by AutoFry
1 x	Burner, Infrared, ceramic, 16.625" length (CMJ)
1 x	Burner Head with Gasket, Montague Range Grizzly, R series
1 x	Matfer Professional Mandoline 1000
1 x	Grate, Top Grid for Montague UF Ultraflow Charbroilers
1 x	Matfer Professional Stainless Steel Mandoline With Pusher
1 x	High Temp. Under Counter Cup & Glass Washer: 727-E
1 x	Burner, Infrared (IR), for Wolf Gourmet charbroiler or griddle
1 x	Sunkist S102 Fruit and Vegetable Sectioner, 6 Wedger
1 x	Ceramic Radiant Single tile for Montague Ceramic Char Broilers
1 x	Electrode Igniter for Top Burner on NXR Ranges: DISCONTINUED*
1 x	Burner for Montague Char Broilers C36, etc.
1 x	Safety Valve, early series AR ranges, etc.
1 x	Wolf Stainless Steel Stand for TYG48 Teppanyaki (STAND/C-TYG48)
1 x	Thermometer, Pocket Test thermometer
1 x	Sunkist S105 Fruit and Vegetable Sectioner, 3-in-1, School model
1 x	Dicer, Dynacube DC3 (17mm, 3/4 inch)
1 x	Hand held Mixer, Dynamic MiniPro MX070
1 x	Meat Grinder, Meat Chopper, 1 HP, w/attachments
1 x	Convection Motor, 115/230V, 3/4HP (Montague) Discontinued
1 x	Oven Sheet Pan for NXR DRGB3001 or DRGB4801 Ranges
1 x	Oven Door Gasket Seal, for DRGB3601, DRGB3602
1 x	Rack, Oven Rack for Small Oven on DRGB4801
1 x	Rack Guides, Right Side Oven Rack guides for NXR Range Ovens
1 x	Oven Test Thermometer, NSF Certified for Commercial Use
1 x	Caster Sets for AR series, Green Flame: set of 6

$57,258.31

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