Burner Head, Montague Range 136 series, Marin Restaurant Supply - A Division of Dvorson's Food Service Equipment Inc.

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1 x	Ceramic Radiant Kit for Montague Ceramic Char Broilers
1 x	Spring, Southbend door spring, 6-3/4 inches approx.
1 x	Teppanyaki Griddle, 48 inch, by American Range
1 x	Vulcan VC4E Single Deck Electric Convection Oven (208 Volt)
1 x	Ceramic Radiant Single tile for Montague Ceramic Char Broilers
1 x	Pre Filter for Giles FSH-3.5, FSH-4, FSH-5, FSH-6
1 x	Grate, Spider grate for Montague Grizzly Ranges
1 x	Ignition module controller for AR, MSD
1 x	Chrome Shelving Unit Kit, 24x24x74
1 x	Igniter for Broiler or Griddle on Performer Series Ranges
1 x	Green Flame Range, 36 inch, 6 burners, electronic ignition (LP)
1 x	Filter (Pre-Filter) for Wells VCS 2000 series, WVU
1 x	WOLF Double Deck Electric Convection Oven
1 x	Knob for Warming units, Ventless Systems w/drawers
1 x	Grate, Broiler, Center (Montague)
1 x	Countertop Fryer, 15lb. Two Half-Size Baskets (208v or 240v)
1 x	Chrome Shelving Unit Kit, 24x30x74
1 x	Display Case, Deli Meats & Cheeses (119 inch)
1 x	Chef Door Wall Oven, 30 inch (LP gas)
1 x	Chrome Shelving Unit Kit, 18x36x74
1 x	Vulcan VC44E Double Deck Electric Convection Oven (208 Volt)
1 x	Gas Pressure Regulator for all 30 or 36 inch NXR Ranges
1 x	Burner assembly, rear-left-side, for Montague V136, 136
1 x	Bulb, Oven Bulb, oven lamp for Montague Ovens
1 x	Thermostat Assembly for Southbend Ranges and Ovens with Alpha Br
1 x	Valve, Burner valve for 300 series ranges, now includes knob
1 x	Double French Door Wall Oven, Gas

$65,586.90

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$106.00