VBP15 Institutional Series Holding Cabinet, Marin Restaurant Supply - A Division of Dvorson's Food Service Equipment Inc.

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1 x	Mighty Green Food Processor
2 x	Greens Machine, 20 Gal., Stainless Steel Vegetable Dryer VP2-220
1 x	Greens Machine, 20 Gal., Stainless Steel Vegetable Dryer VP2
1 x	Mighty Green Food Processor - Stainless Steel Bowl
1 x	Flat Wood Crepe Turner 15 inch
2 x	Matfer Professional Stainless Steel Mandoline With Pusher
1 x	Matfer Professional Mandoline 2000S
1 x	Crepe Batter Dough Spreader (Scraper, Rake)
1 x	Matfer Professional Mandoline 1000
1 x	Freestanding Infrared Bulb Warmer, Three Bulb
1 x	Garlic Press
1 x	Dynacube Dicer Blade Set: 17mm, 3/4 inch
1 x	Axle Shaft for SD92 or SD99
1 x	Small Gear for SD92 or SD99
1 x	Ra Chand Heavy Duty Lemon Press
1 x	Dicer, Dynacube DC3 (7mm, 1/8 inch)
1 x	Ra Chand Model J500 Manual Citrus Juicer
1 x	Dicer, Dynacube DC3 (17mm, 3/4 inch)
1 x	Ra Chand Heavy Duty Lime Press
1 x	Large Gear for SD92 or SD99
1 x	Sunkist S104 Fruit and Vegetable Sectioner, 8 Wedge
1 x	Salad Spinner, Electric Model EM98
1 x	Backriser, PRO series 36 inch backsplash
1 x	NXR AKD3001, 30 inch Dual Fuel Range, 4 Burners (LP Gas)
1 x	Salad Spinner SD92
1 x	VBP7 Institutional Series Holding Cabinet
1 x	Electrode igniter for dual ring burner, 53 inch wire
1 x	Door Handle for Wolf or Vulcan convection ovens, kit
1 x	Electrode igniter for dual ring burner, 31 inch wire
1 x	Igniter for Infrared (IR) Broiler Burner: BACKORDERED
1 x	Vulcan VC4E Single Deck Electric Convection Oven (240 Volt)
1 x	Vulcan VC55GD-LP Double Deck Gas Convection Oven (LP Gas)
1 x	Door Hinge Left for Small Oven (18” wide) on 48” HRG, HRD

$45,999.04

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$5,725.00