Vulcan VC55GD Double Deck Gas Convection Oven (Nat. Gas), Marin Restaurant Supply - A Division of Dvorson's Food Service Equipment Inc.

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1 x	Double Deck Electric Convection Oven by Wolf
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1 x	Rice Cooker, Stainless Steel, 33 Cup, 120V
1 x	Dynacube Dicer Blade Set: 10 mm, 3/8 inch
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1 x	Burner Assembly, 18K BTU, Sealed Burner: BACKORDERED
1 x	Euro Table Forks, Regency flatware, European sized (1 Dozen)
1 x	Sunkist S101 Fruit and Vegetable Sectioner, 4 Wedger
1 x	Small Gear for SD92 or SD99
1 x	Burner Valve, HRD/HRG/HRT series, for Single Ring Burners
1 x	Door Hinge Left for 36 inch wide HRG, HRD series ranges
1 x	Turbo Pot Tea Kettle, Stove top musical whistling kettle (S/S)
1 x	Iced Teaspoons, Regency flatware (1 Dozen)
1 x	Vulcan VC44E Double Deck Electric Convection Oven (208 Volt)
1 x	Add on Griddle, Steel, 11 x 11 inches (RM1111)
1 x	Anodized Aluminum Deli Slicer with 12 inch German Steel Blade
1 x	Dynacube Dicer Blade Set: 7mm, 1/8 inch
1 x	Grate for Top Sections, Cast Iron, LRG3001U, Center Grate
1 x	Knob, THOR knob for Dual Fuel Griddle and Small Oven
1 x	Vulcan VCRB Charbroiler, 25 inch (Natural Gas or LP)
1 x	Spring, Southbend door spring, 6-3/4 inches approx.
1 x	Oven Sheet Pan for THOR Ranges with 30 inch Oven Cavity
1 x	Knob dial for Vulcan Griddles (MSA, 900 series, etc.)
1 x	Safety Valve - TS11J, 1/4" NPT

$49,584.86

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$13,130.00