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Product(s)

Swing Arm Can Opener, Made in USA, Heavy Duty, White Swing Arm Can Opener, Made in USA, Heavy Duty, White

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$19.95
Flex tube kit, 30 inch s/s, 1/4 diameter Flex tube kit, 30 inch s/s, 1/4 diameter

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$49.50
Knob (Dial) for Thermostat, Challenger series Knob (Dial) for Thermostat, Challenger series

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$32.50
Challenger XL 60 inch Charbroiler, 2 Burners, Convection (LP) Challenger XL 60 inch Charbroiler, 2 Burners, Convection (LP)

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$19,487.00
Fryer Basket, Twin Size Fryer Basket, Twin Size

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$59.00
Vulcan Stock Pot Range, Single (nat. gas only) Vulcan Stock Pot Range, Single (nat. gas only)

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$1,360.00
Grate, Spider, Wolf Range Grate, Spider, Wolf Range

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$49.50
Flex tube kit, 18 inch s/s, 1/4 diameter Flex tube kit, 18 inch s/s, 1/4 diameter

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$42.50
Challenger XL 36 inch, with Convection Oven, LP gas Challenger XL 36 inch, with Convection Oven, LP gas

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$7,130.00
Door Hardware: Right rocker arm Door Hardware: Right rocker arm

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$24.50
Gas line Flex Tubing for Wolf, 3/8 inch size, 30 inches long Gas line Flex Tubing for Wolf, 3/8 inch size, 30 inches long

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$49.50
Challenger XL 36 inch, with Convection Oven Challenger XL 36 inch, with Convection Oven

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$7,130.00
Rectangular to 8" Round (use with VENO60I) Rectangular to 8" Round (use with VENO60I)

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$96.00
Blower Wheel for Wolf Challenger Convection Ovens Snorkler Blower Wheel for Wolf Challenger Convection Ovens Snorkler

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$124.00
Classic Italian Demitasse/Espresso Cup and Saucer, 3oz Classic Italian Demitasse/Espresso Cup and Saucer, 3oz

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$8.50
Dinner Forks, Dominion flatware pattern (1 Dozen) Dinner Forks, Dominion flatware pattern (1 Dozen)

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$4.95
Dynacube Dicer Blade Set: 10 mm, 3/8 inch Dynacube Dicer Blade Set: 10 mm, 3/8 inch

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$160.00
Challenger XL 60 inch with 10 burners (Nat. Gas) Challenger XL 60 inch with 10 burners (Nat. Gas)

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$7,460.00
Door Handle Bracket (left) Door Handle Bracket (left)

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$244.00
Guides for Oven Racks W or V Series Ranges Guides for Oven Racks W or V Series Ranges

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$43.82
Shelf rack, for 48" Wolf CMJ Cheesemelters Shelf rack, for 48" Wolf CMJ Cheesemelters

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$544.00
Heat Deflector Shield (for Tubular Burner) Heat Deflector Shield (for Tubular Burner)

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$36.00
Leg 6 inch height, with stainless steel foot Leg 6 inch height, with stainless steel foot

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$38.50
Fresh-O-Matic Steam Pans, Pack 25 Fresh-O-Matic Steam Pans, Pack 25

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$59.00
Grate for ACB or VACB char broilers, cast straight Grate for ACB or VACB char broilers, cast straight

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$114.33
Salad Spinner SD99 Salad Spinner SD99

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$139.00
Fresh-O-Matic Steam Pans, Pack 100 Fresh-O-Matic Steam Pans, Pack 100

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$139.95

Sub-Total: $44,646.00

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Manufacturers
Shopping Cart
1 x Swing Arm Can Opener, Made in USA, Heavy Duty, White
1 x Flex tube kit, 30 inch s/s, 1/4 diameter
1 x Knob (Dial) for Thermostat, Challenger series
1 x Challenger XL 60 inch Charbroiler, 2 Burners, Convection (LP)
1 x Fryer Basket, Twin Size
1 x Vulcan Stock Pot Range, Single (nat. gas only)
1 x Grate, Spider, Wolf Range
1 x Flex tube kit, 18 inch s/s, 1/4 diameter
1 x Challenger XL 36 inch, with Convection Oven, LP gas
1 x Door Hardware: Right rocker arm
1 x Gas line Flex Tubing for Wolf, 3/8 inch size, 30 inches long
1 x Challenger XL 36 inch, with Convection Oven
1 x Rectangular to 8" Round (use with VENO60I)
1 x Blower Wheel for Wolf Challenger Convection Ovens Snorkler
1 x Classic Italian Demitasse/Espresso Cup and Saucer, 3oz
1 x Dinner Forks, Dominion flatware pattern (1 Dozen)
1 x Dynacube Dicer Blade Set: 10 mm, 3/8 inch
1 x Challenger XL 60 inch with 10 burners (Nat. Gas)
1 x Door Handle Bracket (left)
1 x Guides for Oven Racks W or V Series Ranges
1 x Shelf rack, for 48" Wolf CMJ Cheesemelters
1 x Heat Deflector Shield (for Tubular Burner)
1 x Leg 6 inch height, with stainless steel foot
1 x Fresh-O-Matic Steam Pans, Pack 25
1 x Grate for ACB or VACB char broilers, cast straight
1 x Salad Spinner SD99
1 x Fresh-O-Matic Steam Pans, Pack 100
$44,646.00
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Marin Restaurant Supply, 80 Liberty Ship Way #8, Sausalito, CA 94965
Located in the town of Sausalito in beautiful Marin County, California
Open Monday through Friday 9:00am - 5:30pm | Open to the Public

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